International exhibition of equipment and know-how for vine-wine, olive and fruit & vegetable production

SITEVI offers a gateway to the latest breakthroughs in equipment and know-how for winegrowing, olive and fruit & vegetable crop production.

It takes place every two years in the heart of the Languedoc-Roussillon region: France’s leading wine-growing region and one of the largest fruit and vegetable production areas, at the centre of the Mediterranean basin and Europe.

SITEVI’s Advantages:

  • 3 sectors represented at one venue.
  • International Conferences: an open forum in which key players from the three sectors can discuss topical issues.
  • A series of practical conferences and workshops.
  • A great deal of importance attached to innovation with the Innovation Awards.
  • Major media coverage both in France and abroad.

Key Figures

  • 935 exhibitors
  • 22% of international exhibitors
  • 51 000 trade visitors
  • 25% of trade international visitors
  • 61 countries represented

Sectors represented by exhibitors

A comprehensive offer:

  • WINE GROWING – FRUIT GROWING – VEGETABLE GROWING
  • Tractors
  • Tilling, sowing, planting, fertiliser spreading
  • Crop spraying, plant protection, fertilisation
  • Grafting, pruning, maintenance, tying
  • Greenhouses, polytunnels
  • Irrigation, pumps, drainage, water management
  • Grape harvesting, reception and handling
  • Fruit and vegetable growing and harvesting
  • WINE-MAKING – OENOLOGY
  • Winery construction, indoor winemaking equipment
  • Pressing, grape must and wine processing
  • BOTTLING, PACKING & PACKAGING
  • Bottling and packing machines
  • Home bottling
  • Packaging, traceability
  • AGRI-SUPPLIES
  • Seed, plants, nurseries
  • Organic compounds, fertilisers, soil improvers
  • SERVICES
  • Technical institutes, research, training
  • Export assistance, sales & marketing, consultants
  • Management, IT, new technologies
  • Trade and technical press

Visitor profile

  • Buyers: 64%
  • Specifiers: 19%
  • Other: 17%
  • Farm/vineyard owners, managers or partners: 75%
  • Fruit, vegetable and olive growing: 25%